The choice of the right raw materials is decisive for the quality and the consummate taste of a Ragusa ball, a Torino chocolate stick or a bar of Kirsch chocolate. This is reason enough for extremely careful consideration of the origin and processing of the raw materials. We at Camille Bloch not only know where the raw materials come from but also exclusively use superlative quality raw materials. These are closely examined in each of several stages. It goes without saying that we accompany the entire manufacturing process from A to Z.

Important Quality Characteristics

• Delivery of raw materials with quality certificates from the suppliers
• Quality audits at raw materials suppliers
• Entry control of all raw materials